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Pig Farm Biosecurity

This is a crucial area of the whole production cycle and one which requires a whole farm protocol to limit the spread of disease pathogens from both internal and external sources.

We will look at:

  • Entry and exit procedures; farm and individual housing
  • Disinfectants - type and how to use them
  • Bird and vermin control
  • Cleaning and disinfection procedures
  • Hospital pen policy
  • Visitor policy
  • Loading and unloading procedures
  • Hygiene rules
  • Stock purchases and integration
  • Staff movement
  • Equipment movement

If you would like any further information please contact the practice direct on:

 + 44 (0)1262 488323 or 

Disinfecting a pig transporter

An ounce of prevention is worth a pound of cure. That is the essence of biosecurity

Dave van Whellingham
Sheriden Hueser Provis, Manitoba, Canada